- Made with premium quality whole wheat flour (atta), carefully roasted to golden perfection to enhance its nutty flavor and impart a rich, toasty aroma that delights the senses.
- Enriched with edible gum (gond), a natural resin known for its health benefits and nutritional value, which adds a delightful crunch and chewy texture to the laddu, making it a satisfying treat for any occasion.
- Sweetened with pure jaggery (gur), sourced from trusted local suppliers, to create a rich, caramel-like sweetness that perfectly complements the earthy flavors of the flour and gum, resulting in a harmonious blend of taste and texture.
- Infused with aromatic spices like cardamom and nutmeg, which lend a warm, comforting fragrance and subtle complexity to the flavor profile, elevating each bite to a sublime culinary experience.
- Each laddu is meticulously handcrafted and shaped into perfectly round spheres, ensuring uniformity in size and texture for a consistent taste with every bite.
- Bursting with nutritional goodness, whole wheat flour and edible gum are packed with essential nutrients, vitamins, and minerals, making our laddus not only delicious but also nourishing for the body and soul.
- Free from artificial additives and preservatives, our Ata Gond Laddu offers a pure and authentic taste of tradition, making it the perfect indulgence for special occasions and everyday celebrations.
Net weight: 200/400 grams Packaging: Sealed pouch to preserve freshness and ensure that each laddu retains its exquisite flavor and texture until you’re ready to enjoy it.
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